L GOURMET
L GOURMET
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    • Home
    • Menu
    • About Us
    • Daily Specials
    • Catering Menu
    • DELI CASE
    • Contact Us
    • Mothers Day Menu

  • Home
  • Menu
  • About Us
  • Daily Specials
  • Catering Menu
  • DELI CASE
  • Contact Us
  • Mothers Day Menu

Catering Menu

Cold Hors d'oeuvres

Minimum order of 1 dozen per selection

Asparagus Wrapped in Prosciutto

1.25 ea

Mini Fruit Kabob

1.50 ea

Fresh Mozzarella, Roasted Pepper & Tomato Skewer

2.00 ea

Filet Mignon Canape

3.00 ea

with Horseradish Mayo & Carmelized Onions

Bruschetta 12" Platter

18.00

Tomato Basil & Fresh Mozzarella

Jumbo Shrimp Cocktail

3.50 Ea

Garlic Knot

3.50

w/Prosciutto, Fresh Mozzarella & Roasted Peppers

Smoked Salmon on Black Bread

3.50 ea

w/Cream Cheese & Dill

Antipasto Skewer

2.99 ea

Hot Hors d'oeuvres

Minimum order of 1 dozen per selection

Scallops Wrapped in Bacon

5.00

Shrimp in Filo w/Garlic Dill Cheese

1.50

Pigs in a Blanket

1.25

Mini Crab Cakes

4.50

w/Remoulade Sauce

Sesame Salmon

3.50

Mushrooms Stuffed with Garlic Herb Cheese

2.75

Vegetable & Cheese Quesadilla

2.00

Spanikopita

2.00

Mini Asian Eggrolls

2.00

Platters and Salads

Medium or Large

Fresh Fruit Platter

$55/80

Crudite w/Dip

$45/65

A Taste of Italy

$60/80

Jumbo Shrimp Cocktail

MP

Assorted Wrap Platter

73/115

7 Wraps cut in to 4 pieces for medium or 11 Wraps for a Lg Platter

Assorted Sandwich Platter

75.50 / 125.

7 for a Medium, 11 for a Large

Pasta Salad

35/65

Tricolor Rotini with Olives, Feta, Red Onion, Bell Pepers & Celery

Penne with Roasted Tomatoes & Fennel

35/65

Red Potato & Dill Salad

35/65

Two Potato Salad

35/65

Sweet Potato & Yukon Gold

Chicken Salad

9.99/lb.

Coleslaw

35/55

Macaroni Salad

35/55

Greek Salad

35/65

Garden Salad

$35/55

Spinach Salad

35/55

with Sliced Pear, Toasted Nuts, Craisins, Raspberry Vinaigrette

Fresh Mozzarella & Tomato Salad

55/70

with Roasted Peppers & Fresh Basil

Asparagus & Portabello

MP

with Roasted Peppers, Oil, Garlic & Rosemary

Cajun Black Bean and Rice

35/55

Caesar Salad

35/55

Add Grilled Chicken 40/75

Asian Vegetable Salad

28/45

Bok Choy, Green & Red Cabbages, Carrots, Sesame Vinaigrette

Grilled Vegetable Platter

55/70

Sesame Green Beans

27/55

Sides

Half Pan or Full Pan

Roasted Red Bliss Potatoes

35/55

Green Beans Almondine

40/75

Mix of Seasonal Vegetables

40/75

AuGratin Potatoes

40/75

Grilled Asparagus

MP

Sweet Potato Puree

18./qt.

Ginger Glazed Carrots

35/55

Red Bliss Smashed

35/55

Cauliflower Puree

18./qt

Rice Pilaf

25/45

Julienne Vegetables

40/70

Potato Puree

40/70

Baked Potato

5.00 ea

Bread Basket

P/A

Assorted Dinner Rolls and/or Sliced Semolina


Entree's

Half Pan or Full Pan

Rigatoni with Sausage & Pink Sauce

65/110

Pasta Primavera

55/99

Oil, Garlic & Herbs  or Alfredo Sauce

Penne w/Pink Sauce

55/99

Stuffed Shells

55/99

Cheese Lasagna

55/110

Meat Lasagna

65/110

Tortellini w/Pesto Cream Sauce

55/110

Pasta w/Broccoli

55/99

Sun-dried Tomatoes, Olive Oil, Garlic & Fresh Herbs

Penne w/Plum Tomatoes &

50/99

Mushrooms

Penne w/Sun-dried Tomatoes, Mushrooms,

55/99

& Brandy Cream Sauce

Cavatelli w/Broccoli,

55/99

Garlic & Olive Oil

Bowtie Alfredo w/Prosciutto

55/99

& Peas

Baked Macaroni & Cheese

55/99

Eggplant Rollatine

55/110

Eggplant Parmesan

55/110

Chicken Francaise

60/110

Chicken Piccata

60/110

Chicken Murphy

60/110

Chicken Marsala

60/110

Chicken Parmesan

60/110

Grilled Lemon Basil Chicken

60/110

Roasted Herb Chicken

60/110

Bone In

Frenched Chicken Breast

8.50 each

w/Garlic & Herb Beurre Monte

Meatballs Marinara

65/110

Sausage & Peppers

65/110

Boneless Loin of Pork

65/110

w/Herb Crust

Filet Mignon Tips

MP

w/Mushrooms & Carrots

Braised Beef Short Ribs

MP

Full Pan Only

Roast Prime Rib w/ AuJus

MP

Roast Filet Mignon

MP

Honey Glazed Ham

75

Baked Salmon

MP

w/Stir Fry Vegetables

Flounder Francaise

MP

Shrimp Scampi

MP

over Rice or Pasta

Jumbo Shrimp w/Asparagus

MP

Seafood Medley

MP

Breakfast/Brunch

Fresh Fruit Platter

55/80

Crudite w/Dip

45/65

Basket of Bagels

P/A

Croissants

P/A

Scrambled Eggs

40/75

Texas French Toast

25/45

Pancakes

30/55

Roasted Potatoes

40/65

Individual Quiche

6.00 ea

Mini Bacon Egg & Cheese

3.50 ea

on a Brioche Roll

Eggs Benedict

4.50 ea

Egg Cups

3.50 ea

Choose from a variety of fillings

Bacon

50/90

Sausage

50/90

Wrap Platter

73/115

Sandwich Platter

73/115

We can customize any items to your taste or dietary needs. Half Pan feeds Approximately 8-10, Full Pan feeds Approximately 18-20. All Prices are Subject to Change.

Copyright © 2018 L GOURMET - All Rights Reserved.

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We will be closed on Tuesday 5/20 for off-premise catering

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